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THE AMERICAN HOME COOK BOOK

Originally published 1854.
With several hundred excellent recipes, this book reflects an important part of American heritage. It sets out to give basic instructions to the young housewife, that few, if any, books did at the time. Those familiar with American cooking will recognise many of the recipes. Less familiar might be 'Plain Calf Heads Soup' or 'Jelly Of Pigs Feet and Ears'.

The ideal gift for Thanksgiving.

18.5cm x 12.5cm. 144 Pages. Paperback. ISBN: 0 946014 85 X.      £8.75 / $18.00