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THE AMERICAN HOME COOK BOOK

1854

With several hundred excellent recipes, this book reflects an important part of American heritage. It sets out to give basic instructions to the young housewife, that few, if any, books did at the time. Those familiar with American cooking will recognise many of the recipes. Less familiar might be 'Plain Calf Heads Soup' or 'Jelly Of Pigs Feet and Ears'.

The ideal gift for Thanksgiving.

18.5cm x 12.5cm. 144 Pages. 107 Illustrations. Hardback. ISBN: 978 0 946014 859.      10.50 / $21.00

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